Pear Rosemary Flatbread Recipe With Home-Grown Herbs to Celebrate Family Time
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Each flatbread recipe is as unique as is its baker. What goes inside, how it is baked, what garnish goes on top or middle or even on the side – wow, that becomes pretty complicated.
For many cultures, bread is an integral part that has to come out onto the table with each and every meal. What fascinates me is how diverse those bread options can be! Literally, hundreds of amazingly tasty and pretty healthy recipes can be made with flours of different kinds and toppings.
Explore cultural cuisines with this Easy Moroccan Bread Recipe.
Today, let’s attempt this thin crust Pear Rosemary Flatbread that looks like a pizza, yet tastes so different. I call it a decadent rosemary flatbread that can take in any red or white wine for your party. And for those who make it for a family meal, this scrumptious pear flatbread with home-grown herbs will leave not a single taste bud singing their praise to your cooking abilities.
How to Make the Dough for Your Rosemary Flatbread
I have been enjoying Ninja Nutri Bowl for many of my recipe making ideas. This small machine is so robust and versatile, it takes in any drink, vegetable, fruit, dough and makes it into a super nutritious meal.
The dough mixes so well in this powerful machine. Here’s another look from inside-out.
Oil a bowl and place the flatbread dough in a warm place to rise. It takes about an hour to see a beautiful rising of this dough recipe. It is ready for the next step, the baking.
If you like breads and pizzas with a thin crust, feel free to divide the flatbread dough into two parts. Make two flatbreads instead of one. I used the entire dough amount for one rich and amazingly delicious meal.
This is what it looks like before you garnish the surface. It really yields to your poking with a finger, so soft and aromatic.
How to Make Thin Pear Slices for Your Flatbread Recipe
There’s no secret in the making of thin pear slices for your delectable flatbread. I use a vegetable mandoline slicer for all my slicing jobs in the kitchen. It is so easy and fast. The pear slices come out uniform and with the same thickness.
Without a doubt, the pears will bring a slightly sweet aroma and taste to the entire pear rosemary flatbread. So scrumptious to the last crumb!
If you love pears and are looking for something special for your guests, then I have another recipe to add to this one to your party.
Check out Fresh Pear Nachos to make your meal truly decadent looking and memorable.
The Best Cheese to Use In A Pear Rosemary Flatbread Recipe
On top of delicious pears goes the cheese. Use Gruyere cheese for a nutty, mellow flavor or crumbled Gorgonzola cheese for a creamy, earthy flavor. And for the fans of unique French Roquefort cheese, feel free to crumble pieces all over the dough. Your pear blue cheese rosemary flatbread will be a dream come true to your taste buds.
If you love herbs, check out these Cheese Crackers with Rosemary Salt for your seasonal snacks.
Rosemary fresh herb brings in a savory taste to any meal. And with the bread, it elevates your taste buds’ experience.
This is a very forgiving recipe and is easy to surprise your guests. It presents itself really well. Add any other cheeses, brie, nuts and fruit for a decadent experience.
PIN, Bake And Enjoy Every Slice of Homebaked Rosemary Flatbread
Looks amazing! The cheese and the sweetness of the pears is devine.
This looks so good
Looks like a lovely flatbread.
Sounds amazing! The pear, rosemary and cheese are amazing.
Sounds and looks amazing!
That rosemary flatbread is looking absolutely delicious and would definitely try this one sometime soon. Thanks for sharing this recipe with us.
Angela,
You and your kiddos would like it. Thin layer of pears makes it a really nice taste. Plus, use any cheese you would fancy or like in your home!
Enjoy!
Up until now, I have only eaten flatbread with garlic and herbs, but this looks great too
Renata,
I like to experiment with different flavors. Adding pears would definitely get your guests and family raise their eyebrows in a positive way!
Rosemary flatbread yummm…I can’t imagine how good this must be. I can’t wait to make your recipe, I love baking.
Try it at least once. Then you will definitely know if you want to make it again and again and always.
pears and rosemary go so well together! I always enjoy it and a lot! wonderful recipe, we definitely need to make it home.
Lyosha,
Try it and tell me what you think!
I know you make a lot of yummy things in your kitchen.
Oh wow! This looks REALLY good! I’m saving this recipe, because it looks so delicious, I am going to have to make this soon!
Jenniffer,
This is one of our family’s favorites. And we do not eat a lot of bread. But when we make this one, everybody has to have a slice!
Definitely saving this for a summer recipe!
Danielle,
I like making it year-round. Really adds that “oomph” to any meal.
I love this flatbread recipe.Thanks for sharing with us.
Linda,
You’re so welcome.
This recipe is so easy and can take on many other flavors.
This looks absolutely delicious! Can’t wait to make it…
Maartje,
Go ahead and enjoy your new creation in the kitchen!
I like to make this flatbread frequently. My family loves it. And we enjoy making it when we watch a movie. No trips for pizza, and adds a truly amazing sense of a tradition.
This sounds so divine! I love flatbread and rosemary! The pear twist makes it more interesting.
Mae,
Yes, the pear slices make this flatbread truly heavenly.
I love pears on my pizza so I bet I’d love them on my bread! This looks so tasty!
Emily,
I do hope you’ll raise your thumbs up for this recipe!
This sounds absolutely DELICIOUS! I can’t wait to try it.
Rachel,
Just test it out once in your own kitchen. You will know if you want to make this recipe a staple for your cooking.
This flatbread seems to be so yummy! I will definitely try this weekend for my husband.
Nimra,
The trick is in the thickness of the pear slices. They need to be thin. Then the flavor is barely noticeable. So gooood. So divine.
I am drooling over this flatbread. I am always looking for new recipes and ideas and I know that I will love this combo: pear, gorgonzola and rosemary…mmmmm!
Thank you, Catalina,
I am always trying to add some interesting recipes to my cooking.
And this one is a true winner.
This looks like it would be a really great recipe to try out myself at home! Thanks so much for sharing.
Emily,
This is such a simple, easy recipe to make.
Once you make it, you’ll be able to know what you like, how much more of this or that ingredient.
I tweaked it for our liking.
This looks amazing! I bet the combo of flavors is to-die-for. Adding this to my list of recipes to try!
Lisa,
The combination is a decadent sensation to tantalize your taste buds!
I love the color of the dough. And it looks so delicious.
Nikki,
You’re funny to notice the color of the dough. It has that pretty glow. Yum when it’s baked.
This looks so yummy! I love flatbread recipes because I feel like they’re already really yummy then when you add anything else, it just take it to another level. I’d love to try this one out.
Kileen,
I agree that flatbreads are a unique way for us to explore different tastes in one place.
This would make the perfect appetizer next week. I am loving pears right now. They’re definitely in season tasting their best!
Monica,
This faltbread is my winning recipe. I make it often and enjoy the taste.
It also interesting to experiment with different pears and cheeses. It does make a difference in taste what pears we use, as each pear type is unique.
This flatbed recipe is perfect for the family and friends. I’d love to make this to entertain our guests.
Fatima,
Your guests won’t leave disappointed!
This bread is unique and offers a celebration of different tastes.
I’m looking for some new recipes to try for our big Christmas party this year. Love herbs, esp, rosemary!
Anne Marie,
This one is a truly amazing-looking and tasting. I use a lot of fresh herbs in my cooking, so this one is a winner to me, but you choose, GRL!
Happy planning!
This sure does look amazing. I love flatbread. It is one of my favorites. I’m going to have to try making this. I’m sure it’s delicious.
Kathy,
This flatbread is one of those recipes that makes any party a decadent experience.
You can add your own homegrown herbs.
Wow,this seems like a healthy version of pizza. I can’t imagine how pears would taste like with cheese. But I’m sure, it’s gonna be scrumptious.
Ryan,
It is one of those recipes that really tantalize your taste buds.
It is unusual, delicious and wakes your sense of taste. Really, really yummy.
That sounds SO GOOD, I absolutely love rosemary, and I’ll pet it pairs great with pear.
Krysten,
Yes, it does pair magnificently with fresh pairs. Thinly sliced, pairs make it a truly delicious experience for your tastebuds.
Ohhh yummy yumm, yes please! I love this flavor combination. Looks so good and easy to make, thanks for sharing the recipe!!!
Nina,
It is easy to bake and make.
The only thing is that you need to let the dough rise. About an hour or so.
I love this combination of savory and sweet. Pear is one of my favorite fruits, so I can’t wait to make this.
Claudia,
Pears are truly magnificent and delicate. I like making decadent recipes with pears.
What a great recipe. I never thought to put pear on my flat bread/pizza. The ninja machine looks like does a great job with the dough.
I got hungry looking at the photos. Thanks for sharing this recipe, I need to try this at home
This flatbread sounds scrumptious. I am going to have to try this recipe out soon. I know it’s going to be tasty!
Jasmine,
This is a very forgiving recipe and is easy to surprise your guests.
It presents itself really well.
Add any other cheeses and fruit for a decadent experience.
Wow this looks yummy and healthy pizza I will share this to my mom I’m sure would love this Thanks for this!
everything looks so very delicious! i would love to grab a bite right now. I need to try it at home
This looks so great and festive..! Thanks for sharing such a great recipe, love it..!
I love flatbread recipes, as they are very easy to prepare, compared to others.
Thanks for the recipe.
I love rosemary, the smell and the flavor, I use it as much as I can when cooking at home.
This looks really good. I am so impressed that you can make this dough in a Ninja.
Rachel,
Yes, this little machine is so powerful. I love cooking with it.
This flat bread looks so amazing! I love the pear and rosemary combination – must be absolutely delicious. I’d love to make this for my fam over the holidays.
Lisa,
This bread is a yummy to have with any foods you eat.
This flatbread looks so delicious! Will have to make this for the family!
Erin,
It’s a delight. Very different and full of aroma of rosemary.
What an unusual flavor combo. I’ll have to try this. We had a Rosemary Bush at our last house and I loved having fresh rosemary for all of our recipes!
Lisa,
You gotta use your rosemary plant to the max! I love freshly cut herbs in meals.
Oh wow! I am so happy to see this recipe. It looks so easy to make and so delicious!
Ruth,
Easy and very delicious with any meal to enjoy.
I really love the flavor combination! This is a must-make!
Toni the Master Chef,
You know the difference in ingredients!
This is definitely a flavor combo that I would like to try! Sounds very inviting!
Catalina,
I love this bread hot from the baking sheet. So aromatic!
This flatbread looks absolutely delicious. I can almost smell it from here.
This sounds so delicious. I love rosemary so I need to make this for dinner.
I love flatbread! This flavor combination sounds so good. I have to try it.
Heather,
Yes to the testing of this recipe. The only thing to wait for is when the dough rises.
I use rosemary in everything. One of my favorite spices. This looks amazing!
Krystal,
I love FRESH rosemary on soups and breads and protein choices. Smells so good!
Yum! I love including pear in savory dishes, especially in the fall. This flatbread would be a great addition to our game day spread.
Marcie,
This bread would go fast! I am making different flatbreads with different toppings for the game night.
Thanks for sharing this awesome and unique recipe! I can’t wait to make it for our family. This looks so delicious!
Thanks for the recipe, I will have to make this.
This looks absolutely pin-worthy and something I know that my children would love. I’ve never thought of pear with cheese, well, other than pear chutney with baked brie. I’ll have to give this a try. Thanks for sharing this recipe.
Oh wow this looks so yummy! I’ve never made flatbread before and now I want too. I bet it smells amazing!
I used to make homemade focaccia all the time!! I loved the smell of the yeast and when the fresh bread came out of the oven!
I could definitely see my mother making something unique and delicious like this. Sounds really good. I love the filling. Its liek a pear pie and looks awesome.
This sounds very interesting. Im gonna have to give it a try.
This looks and sounds SO good! I would love to give this a try. I love anything with Rosemary! But pear? That is interesting!
That looks absolutely delicious! I think my kids would eat that.
Not sure if my daughter will like the pears but combined with the cheese I think she will really like. Going to add this my list of to makes during super bowl weekend.
Wow, that looks delicious. My son would love this kind of dish! I wonder if you can use a different topping other than pear?
This rosemary flatbread sounds and looks delicious! I have never tried it before, but I will have to try your recipe! Thanks!
I love rosemary and I love flatbread, so I know I would LOVE this recipe! I need to try this asap! Thank you for sharing it!
This flatbread recipe looks and sounds so delicious. I love the combo of pear and rosemary. I can’t wait to try this recipe.
First I thought this was a pizza recipe from looking at the photo. We love a great tasting flatbread and it is so very easy th throw together.
That sounds so good. I think my whole family is going to love this awesome flatbread recipe!