Recipes come with flavor. And when these flavors are palatable, with texture, have amazing aromas – that’s when those dishes become some of the most favorite among your family members.
Last week, we did a beautiful flavors swap of the Vegetarian Thanksgiving recipes imaginable. Vegetarian recipes can be very taste-FULL. All comes with that final touch of spice or way you prepare them. Check out some most creative ideas on how to make your Thanksgiving full of veggies and non-meat ingredients that taste great.
Here they are – 15 Vegetarian Dishes
to Attempt for Thanksgiving:
Pan Seared Brussels Sprout Salad by This Mama Loves
Cheesy Broccoli Quinoa by This Mama Loves
Apple Cider Roasted Sweet Potatoes by This Mama Loves
Upgraded Green Bean Casserole by Homemaking Hacks
Butternut Squash Au Gratin by Homemaking Hacks
Slow Roasted Sweet Potatoes by Apron Free Cooking
Grain-Free Gluten-Free Pumpkin Pie Cupcakes by Crazy Adventures in Parenting
Spinach Balls by Crazy Adventures in Parenting
Vegetable Risotto by Just Short of Crazy
Vegan Meatballs by Just Short of Crazy
Easy Crock Pot Cranberry Sauce by Raising Wasians
Portabella Stuffed Sweet Potatoes by Back to Her Roots
Brie and Chive Biscuits by The Gracious Wife
Tortilla Roll-Ups by Better in Bulk
Creamy Garlic Pasta by Better in Bulk
Do you see anything that you may introduce to your Thanksgiving table this year?
— Celebrate Woman (@DiscoverSelf) November 12, 2015
Join us on the Fresh Flavors Swap every week!
Be sure to check out the rest of the recipes that were linked up in this week’s Fresh Flavors Swap: Vegetarian Thanksgiving Recipes Linky. And get ready for the NEW LINKY this coming Friday at 1am ET. We’ll be sharing Vegetarian Thanksgiving Dishes (check out the full list of upcoming recipe themes)
Would you like to get a reminder each week for when the Fresh Flavors Swap linky goes live? I’ll send out a quick and simple newsletter with a link to the party and a reminder of the theme. Sign up HERE if you’d like to be added to the list!