Go Back
Print
No Bake Bailey's Chocolate Pie Recipe

No-Bake Recipe 5-Ingredient Baileys Chocolate Pie

Easy, yet so creatively flavorful.

Course Dessert
Keyword chocolate, no bake, open face pie, pie
Prep Time 15 minutes
Refrigerate 4 hours
Servings 8 slices
Author Celebrate Woman Today

Ingredients

  • 1 pie crust – make it yourself or get one in store
  • 1¾ cup heavy whipping cream
  • ⅕ Tbsp confections sugar
  • 4 Tbsp Baileys Irish Cream, non-alcoholic flavor
  • 5 oz chocolate, melted
  • Chocolate shavings and nuts to garnish

Instructions

  1. Melt chocolate (I use Wilton Chocolate Melting Pot for it, it's very handy and mess-free). Set aside.

  2. Beat up heavy whipping cream until hard peaks start to form.

  3. Add Irish Cream gradually, continue beating up the cream.

  4. Add cooled melted chocolate to whipped up cream. Incorporate well into the mixture.

  5. Pour the whipped mixture into the crust. Smooth it out with a spatula.

  6. Garnish with chocolate shavings and nuts if desired.

  7. Refrigerate for at least 4 hours. Overnight would be optimal.