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Best Tilapia Recipe With Manuka Honey And Broccolette

Who is ready for the best Tilapia recipe with Manuka honey? I love experimenting with flavors. It is not what you make that counts โ€“ it’s what sauce or dip or glaze that you create to go along with all of the ingredients in the recipe that makes a huge difference in taste.

Experimenting with Manuka in my recipes allowed me to create some scrumptious dinners and desserts. Here’s what I’ve done to create my own best Tilapia Recipe with Manuka Honey and Broccolette. The most significant part of this delicious meal is a tilapia marinade that is made with dried apricots and drizzles of honey.

Quick and easy Baked Tilapia with Manuka honey and coconut flakes

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Manuka honey comes from New Zealand and its native manuka bush. The valuable compound in the honey โ€“ Leptosperin โ€“ is an indicator of the genuine origin of the honey. Manuka honey is a potent food to be added to our regular regiment of different recipes and as a soother for colds and sore throats. 

Check out why and HOW I use Manuka to Achieve Glowing SKIN

Manuka, boasting of its anti-bacterial properties, has been found to be effective for the following situations:

  • SIBO, Low Stomach Acid, Acid Reflux
  • Acne and Eczema
  • Staph Infections (MRSA)
  • Burns, Wounds & Ulcers
  • Tooth Decay & Gingivitis
  • IBS and IBD
  • Sore Throats and Immunity
  • Allergies and Sinusitis

Just pay attention to the NUMBER on the label for a real Manuka honey!

Honey Benefits for Women‘s Well-being and Different Lifestyles

Using Manuka Honey with UMF 5+
As A Drizzle Over Tilapia Fillets

You probably have noticed that number on the label for the Manuka honey. The number stands for the Unique Manuka Factor. This number is an indicator of unique properties found in the New Zealand Manuka honey strains. The higher the number, the more superior grade level the Manuka honey is. The superior level is assigned to 16+ grade of the Manuka honey strains.

New Zealand Manuka Honey has antimicrobial properties
Manuka Honey from New Zealand has antimicrobial properties

I Used Flaky Sea Salt for My Tilapia Seasoning

If you are looking to creating your bests tilapia recipe, be bold to play with different salt flavors and sauces. Whether it’s oven baked or grilled, your tilapia recipes will be memorable for your family and guests. I get requests from my friends all the time when we have our BBQ outdoor parties to create a new tilapia recipe. They know that I will do something different, and I love surprising them with my food grilling ideas.

Check out rich flavors of New Zealand Mesquite BBQ Salt
Amazing Sea Salt Varieties Suitable for Any Type of Recipe

Use Dried Apricots, Coconut Flakes
& Manuka Honey for Flavoring

Mix dried apricots with Manuka honey in your food processor. Use this mixture on top of tilapia filets. Sprinkle, if you’re a fan of coconut, with coconut flakes.

TILAPIA with Manuka Honey and Broccolette

Grill Tilapia Fish Until A Nice Crust Forms 

I love tilapia and do experiment with different flavors, sauces and salts when cooking it in my kitchen. The fish is so versatile, it can take in any flavor! When I get requests from my family members, I can grill half of the pan in one flavor, and spice up the other half with a different herb mix or sauce. Everybody loves a feast of flavors they get on their dinner plate!

Easy TILAPIA with Manuka Honey and Broccolette Recipe
Grill Tilapia Filets with Yummy Toppings, Herbs, and Rubs

Grill Broccolette in Olive or Coconut Oil,
Drizzle With Some Manuka Honey

Don’t be afraid of a sweet taste โ€“ it won’t be that sweet at all! Manuka will add some yummy carmelization, unless you add it during plating.

TILAPIA with Manuka Honey and Broccolette Recipe
Broccolette is one of my favorites dark leafy veggies to use with many recipes

I Love My Tilapia Served Hot!

When tilapia and veggies are off the hot pan, they taste the best. If I ever have any leftovers, I use them with a fresh green salad the next day.

TILAPIA with Manuka Honey and Broccolette
Voila, Tilapia And Broccolette With Manuka Honey and Sea Salt Makes a Perfect Summer Sizzle

The Pacific Resources International (PRI) has a great collection of products based on Manuka honey and the natural ingredients sources from New Zealand. Pacific Sea Salt is one of their key products that can be flavored with BBQ flavors and offered in different grades: from fine to coarse to flakes. This salt has no impurities or additives and is dried naturally by the power of the sun.

New Zealand Chipotle BBQ Salt is perfect for grilled meat and vegetables
Amazing Sea Salt Varieties Suitable for Any Type of Grilled and Baked Recipes

Check out an easy recipe for a Homemade BBQ Rub to celebrate your outdoor grilling!

And if you are looking for snacks โ€“ salty or sweet โ€“ PRI has something delicious that comes in shape of Salted Caramels and Proper Crisps!

Manuka Honey Salted Caramel from New Zealand
Salted CARAMELS โ€“ Who Doesn’t Love Them?
The Salty Potato Chips are a great snack, too!

New Zealand Is Famous for Its Delectable Gourmet Honeys

Honeys like Rewarewa have a complex flavor structure. They can incorporate many flavors in one tasteful spoon. There’s no describing it in one word. It takes a good amount of exploration by your taste buds. That is why adding this unique ingredient to the tilapis with Manuka honey can be a truly rewarding dining experience.

MANUKA HONEY, RAW HONEY
This Honey comes from a Rewarewa Tree and Has a Geranium, Smoky Type of Taste โ€“ DELICIOUS!

If you love cooking and do it for your visiting company frequently, do explore the online store for PRI and get 15% off with the code BBQ15.

Make something different tonight or plan for a weekend of celebration of tastes in your home. Adding different salt and caramel flavors, honey and sweet tastes would make your food experience more memorable. Food is about making memories and connections with the ones we want in our lives for a long time.

If you love BEE products, check out the benefits of PROPOLIS for Skin Care

PIN for your Next Tastebuds Adventure

TILAPIA with Manuka Honey and Broccolette


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69 Comments

  1. I have never cooked with Manuka Honey because it is so expensive and medicinal! I do use it for first aid and healing though!

  2. This looks delicious! My son (the pickiest eater ever) just decided he loves fish, so I will be trying this recipe for sure!

  3. I love cooking with honey. I’m especially interested in trying manuka honey. I keep hearing about how good it is for the body.

  4. All my favorite things together! Need to bookmark this and save it as I love all the ingredients plus Manuka Honey is so healthy and delicious. Love it in tea.

  5. I love PRI products. I’ve only used manuka honey in tea. I haven’t tried it in my savory dishes.

  6. I had to pin this! I love Talapia, but I have never put honey on it or mix dried apricots. This is the first time I have ever heard of it. Sea salt yes. This would have to be one of the healthiest meals I have ever read about – besides delicious!

    1. Sue,
      I ventured out of the regular salt-and-pepper zone for fish recipe.
      I like to experiment. And a sauce is a great way to add some interesting tastes.
      I like this apricot with honey sauce, as it adds a unique tilapia dish.

  7. I use the Manuka salts frequently on chicken and fish when baking and grilling. Always comes out delicious.

  8. I eat fish quite often but have never seen any recipes utilizing honey. This sounds very interesting and I will be giving it a try. Thanks.

  9. Sounds very delicious and healthy. I will have to make this very soon. Thanks for posting.

  10. I would never have thought of honey on my tilapia…which make often…so thanks for sharing that info. Also like the salt flake product…I have several types of salts but have all granules. Thanks!

  11. I’m really impressed with Manuka Honey anti-bacterial properties benefits. I would love to try this product.

  12. All these recipes sound so good ,Manuka Honey making them even better . The fish dish ,delicious ,I can almost smell them from your pictures! I would love to try Manuka Honey! Thanks for all these wonderful recipes

  13. Manuka Honey is so good and i love the recipes we love fish and broccolette too. They look easy to make for the family and healthy as well.

  14. I absolutely love tilapia, and I am so interested in this flavor combo! You make me want to run to the store and buy manuka honey for so many reasons! I love all the health benefits! ๐Ÿ™‚

  15. I had never thought of using Manuka honey like this but it sounds tasty. I’d definitely enjoy this.

  16. Tilapia is really affordable here and we eat it almost every week. We really need new recipes and ways to cook it and this is perfect! We’ve never tried honey before, it looks so yummy!

  17. I love honey but I’ve never heard of Manuka honey before! It looks so yum! I’ll try this recipe!

  18. Broccolette sounds delicious! Not a fish fan but definitely love the veg recipe!

  19. I’m currently on a very low carb diet, so I’ve been eating a lot of stir-fry vegetables with grilled chicken.

  20. I don’t eat much seafood at all but I might would try these. It looks good. I know my family would like it. Thanks for sharing.

  21. My favorite recipe is lasagna stuffed garlic bread. This recipe also looks delicious.

  22. One of my favorite recipes is an easier take on spanakopita. It has everything but is in a bundt pan. Quick and delicious!

  23. this looks so delicious! We love eating tilapia too and garnished with lots of spices. Awesome!

  24. This recipe looks good and different. I will have to try it. Right now my favorite recipe is anything with salty caramel! I have just discovered it and fell in love! We are going to try homemade salty caramel ice cream this weekend. We are also grilling alot right now. Thanks!

  25. My favorite recipe lately has been making hummus from scratch. And I have found adding a touch of honey makes it even better, it doesn’t make it sweet, but it cuts a little of the beany taste. So good!

  26. Thanks for sharing this awesome recipe. As you say, the unique value comes from Manuka honey. Nevetheless, it’s quite difficult for me to find this material in Vietnam. If I own this New Zealand’s honey, I will definitely practice your instruction regularly <3

  27. Oh wow…..the food looks great! I would love to try that honey and those spices.

  28. Wow! I would love to taste this! I used to buy tilapia, but we never had any fun cooking it like this. The Manuka Honey sounds awesome with it! I bet it brings out an entirely different flavor in the fish. Love it.

  29. I have never heard of Manuka honey. I think I need to try and find it in my local store. I think it sounds delicious!

  30. I’ve never heard of Manuka honey, but will keep an eye for it. It seems like it’s got some great health benefits. I’ve used honey on Salmon – but never tilapia. I’ll have to give that a try.

  31. My recipes right now are around my slow cooker and my pressure cooker to keep the house cooler! I LOVE making any veggie in the pressure cooker in 2 minutes! My favorite recipe in the slow cooker is lemon chicken!

    1. Barrie,
      I use Pressure Cooker not slow cooker for my recipes often, too!
      I love how in 10 minutes, I can do a fabulous dinner with my frozen ingredients!

  32. We have been grilling a lot of chicken on the grill but this Tilapia With Manuka Honey And Broccolette sounds so good. I would love to try making this for the family. We have never made fish with a sweet topping before but it looks delicious. Thanks for sharing this awesome recipe.

  33. i love to try new things and that fish looks good but i have been making all kinds of salads for this hot weather i love them they are refreshing and just made some good pulled pork

  34. Other than the fish, this recipe sounds yummy! I may have to try it with chicken or pork instead! Never thought to use apricots this way! Now that it’s summer, we are eating more cold pasta salads and adding in meat and veggies to it.

  35. I don’t even eat seafood but this looks absolutely lovely! I’m going to pass this onto my mum who loves a good fish recipe

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