Pepperoni Pizza Chili Recipe
What are your favorite comfort foods? OK, now combine them together. You’re welcome!
Pepperoni Pizza Chili
2015-03-13 22:13:57
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Ingredients
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 6 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 can (28 oz each) Hunt's® Crushed Tomatoes
- 2 cans (8 oz each) Hunt's® Tomato Sauce with Basil, Garlic and Oregano
- 1 cup water
- 2 cans (16 oz each) dark red kidney beans, drained, rinsed
- 12 ounces stick pepperoni, quartered lengthwise, sliced
- 2 tablespoons chili powder
- 1 teaspoon dried oregano
- 1 cup shredded part-skim mozzarella and Cheddar cheese
- Crushed red pepper flakes
- Garlic bread, optional
Instructions
- 1. Heat oil in large saucepan over medium-high heat. Add onion, garlic and bell pepper; cook 5 minutes or until tender. Add crushed tomatoes, tomato sauce, water, kidney beans, pepperoni, chili powder and oregano; stir together. Reduce heat to medium-low; simmer 15 to 20 minutes, stirring occasionally.
- 2. Ladle chili into bowls; top with cheese and some red pepper flakes. Serve with garlic bread, if desired.
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10 thoughts on “Pepperoni Pizza Chili Recipe”
I never would have thought of combining the two, but this looks amazing!
This looks so good, I bet the kids would love it.
this looks and sounds great
I think that’s a great combination, yeah
I have to try this!! Sounds amazing!!
I love chili,and this is a diff.kind of chili.
I’m definitely making this. My family would love this. And so easy to make. Thank you for sharing.
Carol L
This sounds very kid friendly. Thank you for sharing your recipe with us.
Now here’s a recipe my whole family would enjoy! Why didn’t I think of that!
I have got to make this one for dad on father’s day thanks for sharing.