Eggs And Bacon Cups

Eggs And Bacon Cups

2015-10-19 21:55:13

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Ingredients

1. Fresh Eggs
2. Uncured turkey bacon strips
3. Tomatoes, cut up in cubes or thin slices
4. Veggie of your choice like Asparagus, Bell Pepper, Mushroom
5. Spices and Salt to taste

Instructions

1. 1. Preheat oven to 350F degrees
2. 2. Spray or coat regular size muffin tins with olive oil
3. 3. Place on slice of ham in each tin, to form a cup
4. 4. Carefully break egg into each ham slice
5. 5. Top with your veggies of choice pieces. Sprinkle with seasoning, salt, pepper to your taste
6. 6. Bake in preheated 350 degree oven for 18-20 minutes until egg whites are set
7. 7. Sprinkle with fresh herbs before serving

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The Process of making a perfect Egg-Bacon Cup is easy!

Arrange bacon pieces in a regular muffin pan

Carefully crack each egg into the bacon “cup”

Add small pieces of favorite veggies:
Tomatoes, Mushrooms, Asparagus

Place Into the Oven for about 20 Minutes

Garnish and Enjoy!

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