Eggs And Bacon Cups

Eggs And Bacon Cups
2015-10-19 21:55:13

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Ingredients
- Fresh Eggs
- Uncured turkey bacon strips
- Tomatoes, cut up in cubes or thin slices
- Veggie of your choice like Asparagus, Bell Pepper, Mushroom
- Spices and Salt to taste
Instructions
- 1. Preheat oven to 350F degrees
- 2. Spray or coat regular size muffin tins with olive oil
- 3. Place on slice of ham in each tin, to form a cup
- 4. Carefully break egg into each ham slice
- 5. Top with your veggies of choice pieces. Sprinkle with seasoning, salt, pepper to your taste
- 6. Bake in preheated 350 degree oven for 18-20 minutes until egg whites are set
- 7. Sprinkle with fresh herbs before serving
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The Process of making a perfect Egg-Bacon Cup is easy!
Arrange bacon pieces in a regular muffin pan
Carefully crack each egg into the bacon “cup”
Add small pieces of favorite veggies:
Tomatoes, Mushrooms, Asparagus
Place Into the Oven for about 20 Minutes
Garnish and Enjoy!
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